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Garuda Premium Honeycomb Kadai – Triply Stainless Steel | Non-Stick Like Surface | Everyday Cooking Made Effortless
Bring home professional-grade performance with the Garuda Premium Honeycomb Kadai, crafted to make every dish a masterpiece. Designed for modern kitchens, this triply stainless steel kadai features a unique honeycomb pattern that combines the benefits of durability, even heating, and healthier cooking—all in one powerful package.
Triply Construction for Superior Heat Control
✔ Built with three bonded layers—stainless steel, aluminum core, and magnetic steel—for quick and uniform heat distribution
✔ No hot spots, no burning, just perfectly cooked food every time
✔ Retains heat longer, saving time and energy
Honeycomb Surface for Naturally Non-Stick Performance
✔ Innovative honeycomb design reduces direct contact between food and base, helping prevent sticking and burning
✔ Enables low-oil cooking without compromising flavor or texture
✔ Scratch-resistant surface holds up to metal utensils and daily wear
Made for All Stovetops – Including Induction
✔ Compatible with gas, induction, electric, and ceramic cooktops
✔ Heavy-duty base offers excellent stability and wobble-free cooking
Comfortable & Practical Design
✔ Ergonomic, stay-cool handles for a secure, comfortable grip
✔ Deep, spacious design ideal for gravies, curries, stir-fries, deep-frying, and more
✔ Easy to clean – dishwasher-safe and resistant to stains or discoloration
Why Choose the Garuda Premium Honeycomb Kadai?
✔ Durable triply stainless steel construction
✔ Honeycomb pattern for naturally non-stick-like performance
✔ Even heating for consistent cooking results
✔ Compatible with all heat sources, including induction
✔ Ideal for everyday Indian cooking – from sabzis to biryanis
Elevate your cooking game with the Garuda Premium Honeycomb Kadai—where innovation meets tradition for stress-free, flavorful meals every day.
Garuda Premium Triply Stainless Steel Frypan – Superior Heat Distribution | Naturally Non-Stick | Scratch-Resistant
Upgrade your kitchen with the Garuda Premium Triply Frypan, designed for precision, durability, and seamless cooking. Whether you’re sautéing crisp vegetables, tossing flavorful pasta, or pan-searing cutlets, this premium frypan delivers perfect results every time.
Advanced Triply Stainless Steel Construction
Engineered with triply technology, this frypan consists of three layers of bonded metal:
✔ Food-grade 18/8 stainless steel (inner layer) – Ensures safe, healthy cooking without reacting to acidic ingredients.
✔ Heavy-duty aluminum core (middle layer) – Distributes heat evenly, eliminating hot spots and allowing precise temperature control.
✔ Induction-compatible stainless steel (outer layer) – Ensures durability, prevents warping, and works on all stovetops, including gas, induction, and electric.
Naturally Non-Stick Performance
When seasoned properly, the stainless steel surface develops a natural non-stick-like quality, allowing for low-oil cooking without compromising flavors. Say goodbye to harmful chemical coatings while enjoying easy food release and effortless cleanup.
Ergonomic & User-Friendly Design
✔ Comfortable grip handle – Ergonomically designed for a secure, cool-touch grip and easy maneuvering.
✔ Scratch-resistant & warp-proof – Built to withstand daily use, ensuring long-lasting durability.
✔ Drip-free edges – Allows for easy pouring of sauces, gravies, and reductions without spills.
Versatile & Multi-Stove Compatibility
Designed for all cooking surfaces, including gas, induction, ceramic, and electric cooktops. Whether you’re searing, frying, browning, or sautéing, this frypan is your go-to kitchen essential.
Why Choose the Garuda Premium Triply Frypan?
✔ Triply stainless steel for efficient, even heating
✔ Naturally non-stick when seasoned, promoting healthier cooking
✔ Durable & scratch-resistant for long-term performance
✔ Ergonomic handle for comfort and control
✔ Compatible with all stovetops, including induction
✔ Perfect for everyday cooking—vegetables, meats, eggs, and more
Experience the perfect balance of durability and performance with the Garuda Premium Triply Frypan—your ultimate cookware for effortless, healthy, and flavorful cooking!
Garuda Triply Honeycomb Dosa Tava – Precision Cooking, Perfect Results
Say goodbye to uneven cooking, stubborn burns, and excess oil with the Garuda Triply Honeycomb Dosa Tava – your ultimate companion for effortless, healthy, and flavorful cooking. Designed with advanced technology and premium materials, this tava transforms your daily cooking experience into something extraordinary.
Triply Stainless Steel for Superior Performance
Crafted with triply construction—featuring an aluminum core sandwiched between two layers of high-grade stainless steel—this tava ensures even heat distribution across the surface. No more hot spots or half-cooked dosas! Enjoy faster, uniform cooking every time.
Honeycomb Pattern for Enhanced Durability
The unique honeycomb texture isn’t just a design feature—it serves a purpose. This specially engineered surface reduces direct contact between your food and the cookware, protecting it from scratches and increasing overall durability. It also minimizes oil usage, making your meals healthier.
Stable and Heat-Retentive Heavy Base
The tava’s heavy base provides superior stability on any stovetop, while its excellent heat retention ensures consistent cooking temperatures. Whether you're making dosas, uttapams, pancakes, or parathas, expect golden-brown, evenly cooked results every time.
Gas and Induction Compatible
Versatility is key. This tava is compatible with both gas and induction cooktops, so you can enjoy high-performance cooking no matter what type of stove you use.
Why Choose Garuda Triply Honeycomb Dosa Tava?
Uniform heat distribution for perfectly cooked dishes
Scratch-resistant honeycomb surface
Reduced oil usage for healthier cooking
Heavy-duty base for added stability
Compatible with gas and induction stovetops
Built to last with premium stainless steel
Bring home the Garuda Triply Honeycomb Dosa Tava and elevate your cooking with innovation, durability, and performance—because every dish deserves a perfect finish.
Garuda Plain Triply Kadai With Lid – 18 to 32 cm
Garuda Plain Triply Kadai With Lid – 18 to 32 cm
Cook healthier and smarter with the Garuda Plain Triply Kadai, designed to make everyday cooking easier and more efficient. This triply stainless steel kadai is made with three strong layers—food-grade stainless steel inside, an aluminium core in the middle, and stainless steel on the outside. This triply construction spreads heat evenly, so food cooks properly without burning in one spot. Whether you are preparing sabzi, curry, gravy, stir-fries, or deep-fried snacks, this triply kadai delivers consistent results every time. The sturdy stainless steel lid helps retain heat and moisture, allowing food to cook faster while improving flavour.
The Garuda Triply Kadai is also a healthier alternative to traditional non-stick cookware. Its smooth stainless steel surface and even heating mean it often requires little to no oil, making everyday meals lighter and healthier. Unlike non-stick coatings that can wear off, this triply stainless steel cookware is durable, non-reactive, and free from harmful chemicals, so it won’t affect the taste of acidic foods like tomatoes or lemon. It is rust-resistant, easy to clean, compatible with gas and induction stoves, and even oven safe, making it a versatile and long-lasting cookware essential for every modern kitchen.
Garuda Plain Triply Frypan - 22cm / 24 cm / 26 cm
Garuda Plain Triply Frypan - 22cm / 24 cm / 26 cm
Upgrade your kitchen with the Garuda Triply Frypan, designed for efficient, healthy, and long-lasting cooking performance. This premium triply stainless steel frypan is built using advanced 3-layer bonded construction consisting of 18/10 food-grade stainless steel on the interior, a thick aluminum core in the center, and durable stainless steel on the exterior. The aluminum core ensures rapid and even heat distribution across both the base and side walls, eliminating hotspots and allowing food to cook evenly. This improves cooking efficiency and helps reduce the amount of oil required, making the frypan a healthier alternative to traditional non-stick cookware.
The cooking surface is made from high-quality 18/10 stainless steel with a satin finish, which is highly corrosion-resistant, non-reactive, and completely food safe. This ensures that the frypan does not react with acidic ingredients such as tomatoes, vinegar, or lemon, preserving the natural flavor and nutritional value of your food. The strong stainless steel construction also makes the pan suitable for use with metal utensils without damaging the surface.
Designed for modern kitchens, the Garuda Triply Frypan is compatible with both gas and induction cooktops, as the 18/10 stainless steel base efficiently conducts heat for induction cooking. It is also oven safe up to 260°C, allowing you to easily transfer dishes from stovetop to oven. The pan includes clear capacity markings for accurate measuring while cooking and features a sturdy stainless steel handle with an easy-grip design for better control and safety.
Durable, recyclable, dishwasher safe, and PFOA-free, the Garuda Triply Frypan is a reliable cookware solution for everyday cooking, combining performance, safety, and long-term value.
The Garuda Triply Plain Tasla is designed for powerful performance, durability, and healthier everyday cooking. Built with advanced triply stainless steel construction, this tasla features three bonded layers – a premium 18/10 food-grade stainless steel interior, a thick aluminum core at the center, and durable stainless steel on the exterior. The aluminum core spreads heat quickly and evenly across the base and side walls, eliminating hotspots and ensuring consistent cooking results. This even heat distribution allows food to cook efficiently while often requiring less oil, making it a healthier alternative to traditional cookware.
The cooking surface is made from high-quality 18/10 stainless steel with a satin finish that is strong, corrosion-resistant, and completely food safe. Stainless steel does not react with acidic ingredients like tomatoes, lemon, or vinegar, helping preserve the natural flavor, color, and nutrients of your food. The durable surface is also safe for use with metal utensils without damaging the cookware.
Designed for modern kitchens, the Garuda Triply Tasla is compatible with both induction and gas cooktops. The induction-friendly stainless steel base ensures efficient heat transfer and stable cooking performance. It is also oven safe up to 260°C, allowing you to move dishes from stovetop to oven with ease. Convenient capacity markings inside the tasla help with accurate measuring while cooking, while the sturdy stainless steel handles provide a comfortable and secure grip.
Dishwasher safe, PFOA-free, recyclable, and built to last, the Garuda Triply Plain Tasla is perfect for preparing sabzis, gravies, curries, dals, and everyday meals with reliable performance and long-term durability.
Garuda Premium Triply Roti Tava – Even Heating | Scratch-Resistant | Gas & Induction Compatible
Upgrade your kitchen with the Garuda Premium Triply Roti Tava, designed for effortless cooking, superior heat distribution, and long-lasting durability. Whether you're making soft, fluffy rotis, crispy parathas, or dosa, this high-performance tava ensures perfect results every time.
Advanced Triply Stainless Steel Construction
Built for efficient and even cooking, this tava features a three-layer bonded metal design:
✔ Food-grade 18/8 stainless steel (inner layer) – Non-reactive and safe for all ingredients, ensuring a pure taste.
✔ Heavy-duty aluminum core (middle layer) – Distributes heat evenly, eliminating hot spots for consistent cooking.
✔ Induction-compatible stainless steel (outer layer) – Provides durability, rust resistance, and versatility on all cooktops.
Effortless & Healthier Cooking
✔ Even heat distribution prevents burning and guarantees evenly cooked rotis.
✔ Scratch-resistant & warp-proof design ensures long-lasting durability.
✔ Naturally non-stick-like surface (when seasoned properly) allows low-oil cooking for healthier meals.
✔ Slightly raised edges prevent spillage, making it ideal for dosas, pancakes, and cheelas.
Versatile & Multi-Stove Compatibility
Designed for gas, induction, ceramic, and electric cooktops, this tava is perfect for daily cooking and special dishes.
Why Choose the Garuda Premium Triply Roti Tava?
✔ Triply stainless steel for durability & efficient heating
✔ Even heat distribution for perfectly cooked rotis & parathas
✔ Scratch-resistant & warp-proof for long-lasting performance
✔ Healthier cooking with minimal oil usage
✔ Compatible with gas, induction, and electric cooktops
✔ Perfect for rotis, parathas, dosas, pancakes & more
Bring home the Garuda Premium Triply Roti Tava and experience seamless, energy-efficient, and healthier cooking every day!
Garuda Premium 5-Ply Stainless Steel Saucepan – Superior Heat Control | Ultra-Durable | Multi-Stove Compatible
The Garuda Premium 5-Ply Saucepan is designed for precision, durability, and effortless cooking, making it a must-have for every kitchen. Whether you’re simmering rich sauces, boiling pasta, or preparing creamy soups, this saucepan delivers professional-grade performance with exceptional heat control.
Advanced 5-Ply Construction for Ultimate Performance
Engineered with five layers of bonded metal, this saucepan ensures superior durability, even heat distribution, and rapid cooking efficiency:
✔ 18/8 food-grade stainless steel (inner layer) – Non-reactive and safe for all ingredients, preserving natural flavors.
✔ Triple-layer aluminum core (middle layers) – Maximizes heat distribution for quick, uniform cooking with no hot spots.
✔ Magnetic stainless steel (outer layer) – Provides induction compatibility, strength, and resistance to rust, stains, and warping.
Unmatched Cooking Efficiency & Convenience
✔ Lightning-fast heating reduces cooking time and saves energy.
✔ Warp-resistant & scratch-resistant for long-lasting durability.
✔ Tapered, drip-free edges for smooth pouring of liquids.
✔ Ergonomic stay-cool handle offers a secure, comfortable grip.
Versatile & Compatible with All Stovetops
Designed to work seamlessly on gas, induction, ceramic, and electric cooktops, this saucepan is a kitchen essential for home cooks and professionals alike.
Why Choose the Garuda Premium 5-Ply Saucepan?
✔ 5-ply stainless steel construction for durability & even heat distribution
✔ Triple-layer aluminum core for fast, efficient cooking
✔ Rust & stain-resistant surface for long-term use
✔ Ergonomic handle & drip-free edges for easy handling
✔ Works on all stovetops, including induction
✔ Perfect for sauces, soups, pasta, gravies & more
Upgrade your kitchen with the Garuda Premium 5-Ply Stainless Steel Saucepan and experience precision cooking like never before!
Garuda Triply Honeycomb Tasla – Ultimate Durability | Scratch-Resistant | Multi-Purpose Cookware
Why settle for ordinary when you can cook like a pro? The Garuda Triply Honeycomb Tasla is built to handle deep frying, mixing, tossing, and stirring with absolute ease. Whether you’re making crispy pakoras, kneading dough, or preparing rich curries, this tasla is your go-to cookware for effortless, mess-free cooking.
Premium Triply Stainless Steel Construction
Designed for superior strength and performance, this tasla features an advanced triply stainless steel build:
✔ Food-grade 18/8 stainless steel (inner layer) – Ensures safe, healthy cooking without reacting to ingredients.
✔ Heavy-duty aluminium core (middle layer) – Distributes heat evenly for faster, energy-efficient cooking.
✔ Induction-compatible stainless steel (outer layer) – Provides unmatched durability and prevents warping.
Innovative Honeycomb Pattern for Extra Protection
The unique honeycomb texture enhances durability by minimizing surface contact, reducing scratches, and extending the life of your tasla. This ensures long-lasting performance, even with metal spatulas and heavy-duty use.
Lightweight Yet Sturdy Design
✔ Reinforced base for stability and even heat distribution
✔ Easy-grip rounded edges for smooth handling
✔ Deep, curved design for versatile cooking applications
Versatile & Multi-Stove Compatibility
Designed for gas, induction, ceramic, and electric stovetops, this tasla is a kitchen essential for both home cooks and professionals. Whether you’re deep-frying, sautéing, or mixing, it delivers flawless results every time.
Why Choose the Garuda Triply Honeycomb Tasla?
✔ Durable triply stainless steel for heavy-duty cooking
✔ Scratch-resistant honeycomb surface for long-lasting use
✔ Even heat distribution for perfectly cooked meals
✔ Lightweight yet sturdy for easy handling
✔ Compatible with all stovetops, including induction
✔ Perfect for deep frying, mixing, tossing, and more
No fuss, no mess—just seamless cooking with zero compromises! Upgrade your kitchen with the Garuda Triply Honeycomb Tasla and experience durability, efficiency, and precision like never before.
Garuda Premium Multi Kadai – All-in-One Stainless Steel Kadai with Steamer Plates | Fry, Sauté & Steam with Ease
Why fill your kitchen with multiple pans when one can do it all? The Garuda Premium Multi Kadai is your ultimate multitasking hero—designed to handle everything from deep frying and sautéing to steaming your favorite Indian delicacies with ease and elegance.
Versatile Cooking, One Kadai
✔ Deep fry crispy pakoras, whip up flavor-packed curries, or steam fluffy idlis and dhoklas—all in one cookware
✔ Perfect for daily meals, festive feasts, or healthy breakfast preparations
Complete Steaming Set Included
• 2 Mini Idli Plates
• 2 Standard Idli Plates
• 2 Patra Plates
• 1 Dhokla Plate
Built to Perform, Built to Last
✔ Crafted from high-quality stainless steel for durability, rust resistance, and a timeless shine
✔ Offers even heat distribution for uniform cooking and energy efficiency
✔ Heavy-duty base compatible with both gas and induction cooktops
Effortless Cooking & Cleaning
✔ Designed for easy handling and minimal cleanup
✔ All parts are detachable, dishwasher-safe, and easy to maintain
✔ Cool-touch handles provide a safe and comfortable grip
Why Choose the Garuda Premium Multi Kadai?
✔ One kadai for multiple cooking needs
✔ Includes 7 versatile plates for all your steaming requirements
✔ Stainless steel construction ensures hygiene and strength
✔ Compatible with gas and induction stoves
✔ Ideal for health-conscious, time-saving cooking
Simplify your kitchen with the Garuda Premium Multi Kadai—where innovation meets tradition to help you cook more, clean less, and serve better.
Garuda Premium Triply Honeycomb Tadka Pan – Precision Tempering | Enhanced Durability | Even Heating
Elevate your cooking with the Garuda Premium Triply Honeycomb Tadka Pan, expertly designed to infuse your dishes with rich, aromatic flavours. Whether you're tempering spices, sizzling tadkas, or enhancing curries and chutneys, this pan ensures even roasting without burning, delivering bold and authentic taste in every meal.
Advanced Triply Stainless Steel Construction
Built for exceptional performance and durability, this tadka pan features a three-layer bonded metal design:
✔ Food-grade 18/8 stainless steel (inner layer) – Ensures safe, non-reactive cooking, preserving the natural essence of spices.
✔ Heavy-duty aluminum core (middle layer) – Enables quick, uniform heating, preventing hot spots and burning.
✔ Induction-compatible stainless steel (outer layer) – Offers superior durability, scratch resistance, and multi-stove compatibility.
Innovative Honeycomb Surface for Longevity
✔ The honeycomb texture enhances durability by reducing surface wear, making it scratch-resistant and metal spatula-friendly.
✔ Provides a naturally non-stick-like experience, making cooking and cleanup effortless.
Designed for Effortless Cooking
✔ Even heat distribution for perfectly tempered spices and tadkas.
✔ Ergonomic, heat-resistant handle ensures a secure and comfortable grip.
✔ Lightweight yet sturdy design for easy handling and quick cooking.
Versatile & Multi-Stove Compatibility
Compatible with gas, induction, ceramic, and electric cooktops, this tadka pan is a must-have for every Indian kitchen.
Why Choose the Garuda Premium Triply Honeycomb Tadka Pan?
✔ Triply stainless steel for fast, even heating
✔ Honeycomb texture for extra durability & scratch resistance
✔ Ideal for tempering spices, tadkas, chutneys & more
✔ Ergonomic handle for a comfortable grip
✔ Compatible with gas, induction, and electric cooktops
✔ Rust & stain-resistant for long-lasting performance
Infuse your dishes with bold, irresistible flavours with the Garuda Premium Triply Honeycomb Tadka Pan—a perfect blend of tradition, innovation, and durability!
Garuda Plain Triply Saucepan - 14cm / 16cm / 18cm
Garuda Plain Triply Saucepan - 14cm / 16cm / 18cm
The Garuda Triply Stainless Steel Saucepan is designed for efficient heating, durability, and healthier everyday cooking. Built with advanced triply construction, this saucepan features three bonded layers: 18/10 food-grade stainless steel on the interior, a thick aluminum core in the middle, and durable stainless steel on the exterior. The aluminum core spreads heat quickly and evenly across the base and side walls, eliminating hotspots and ensuring consistent cooking results. This even heat distribution improves cooking performance and often requires less oil compared to traditional cookware.
The interior surface is made from high-quality 18/10 stainless steel with a satin finish, which is corrosion-resistant, non-reactive, and completely food safe. It does not react with acidic foods like tomatoes, lemon, or vinegar, helping preserve the natural flavor and nutrients of your food. The strong stainless steel surface is also suitable for use with metal utensils.
This triply stainless steel saucepan is compatible with gas and induction cooktops and is oven safe up to 260°C. Capacity markings inside the pan allow easy measuring while cooking, and the sturdy stainless steel handle provides a secure grip. Dishwasher safe, recyclable, and PFOA-free, the Garuda Triply Saucepan is ideal for boiling milk, making tea, preparing soups, sauces, and everyday cooking tasks.
