Store drinking water the traditional way, without the risk of plastic affecting taste or health over time. This steel water pot, known as matka or bedaa in many homes, comes as a set of two, so you always have water ready, whether for the whole family or just your room.

A Steel Water Pot Better Than Plastic
People searching for a steel water pot better than plastic usually want the same basic thing, water that stays cool and tastes the way it should, without any risk of chemicals leaching in over time the way some plastic containers can. This matka set is made from stainless steel, so water stored inside stays safe and fresh, with none of the plastic smell or taste that can build up in cheaper containers over months of daily use.

Two Matkas, One Set
This set comes with two pots, a bigger one and a smaller one, together holding almost 20 litres of water. The bigger matka works well in the kitchen or dining area for daily family use, while the smaller bedaa is easy to keep right in your bedroom or study, so you always have water close by without walking to the kitchen.

Keeps Water Cool Naturally
Unlike a fridge or plastic bottle, this steel water pot keeps water naturally cool for hours, without using any electricity. Many households also use it to make chaas or buttermilk for guests, since the wide mouth makes it easy to mix and serve in one go, even for a large group.

Good for Everyday Health
Drinking water stored in stainless steel is considered better for daily health compared to plastic, since steel doesn't leach any material into the water over time, even with regular refilling and long-term daily use.

Water Pot Details

• Material: Food-grade stainless steel
• Set: 2 pots, one larger and one smaller
• Combined capacity: Almost 20 litres
• Use: Water storage, chaas or buttermilk making, room or kitchen use
• Dishwasher safe: yes

Backed by 40 Years of Garuda
Garuda has been manufacturing stainless steel products in India since 1985, from our own factory. This matka set uses the same food-grade steel quality we've applied across our full range for four decades of daily Indian household use.

Care Instructions

• Do not start using the pot directly after unboxing. Wash it first with mild soap and water.
• Let it dry completely before filling it with water for the first time.
• Avoid harsh soaps or strong chemical cleaners, as these can affect the steel surface over time.
• Do not use metal scrubbers or scouring pads, since they can scratch the surface. Use a soft sponge or cloth instead.
• Clean regularly with mild soap to keep the pot fresh for daily water storage.

Garuda Premium Honeycomb Kadai – Triply Stainless Steel | Non-Stick Like Surface | Everyday Cooking Made Effortless

Bring home professional-grade performance with the Garuda Premium Honeycomb Kadai, crafted to make every dish a masterpiece. Designed for modern kitchens, this triply stainless steel kadai features a unique honeycomb pattern that combines the benefits of durability, even heating, and healthier cooking—all in one powerful package.

Triply Construction for Superior Heat Control
✔ Built with three bonded layers—stainless steel, aluminum core, and magnetic steel—for quick and uniform heat distribution
✔ No hot spots, no burning, just perfectly cooked food every time
✔ Retains heat longer, saving time and energy

Honeycomb Surface for Naturally Non-Stick Performance
✔ Innovative honeycomb design reduces direct contact between food and base, helping prevent sticking and burning
✔ Enables low-oil cooking without compromising flavor or texture
✔ Scratch-resistant surface holds up to metal utensils and daily wear

Made for All Stovetops – Including Induction
✔ Compatible with gas, induction, electric, and ceramic cooktops
✔ Heavy-duty base offers excellent stability and wobble-free cooking

Comfortable & Practical Design
✔ Ergonomic, stay-cool handles for a secure, comfortable grip
✔ Deep, spacious design ideal for gravies, curries, stir-fries, deep-frying, and more
✔ Easy to clean – dishwasher-safe and resistant to stains or discoloration

Why Choose the Garuda Premium Honeycomb Kadai?
✔ Durable triply stainless steel construction
✔ Honeycomb pattern for naturally non-stick-like performance
✔ Even heating for consistent cooking results
✔ Compatible with all heat sources, including induction
✔ Ideal for everyday Indian cooking – from sabzis to biryanis

Elevate your cooking game with the Garuda Premium Honeycomb Kadai—where innovation meets tradition for stress-free, flavorful meals every day.

Garuda Triply Honeycomb Dosa Tava – Precision Cooking, Perfect Results
Say goodbye to uneven cooking, stubborn burns, and excess oil with the Garuda Triply Honeycomb Dosa Tava – your ultimate companion for effortless, healthy, and flavorful cooking. Designed with advanced technology and premium materials, this tava transforms your daily cooking experience into something extraordinary.

Triply Stainless Steel for Superior Performance
Crafted with triply construction—featuring an aluminum core sandwiched between two layers of high-grade stainless steel—this tava ensures even heat distribution across the surface. No more hot spots or half-cooked dosas! Enjoy faster, uniform cooking every time.

Honeycomb Pattern for Enhanced Durability
The unique honeycomb texture isn’t just a design feature—it serves a purpose. This specially engineered surface reduces direct contact between your food and the cookware, protecting it from scratches and increasing overall durability. It also minimizes oil usage, making your meals healthier.

Stable and Heat-Retentive Heavy Base
The tava’s heavy base provides superior stability on any stovetop, while its excellent heat retention ensures consistent cooking temperatures. Whether you're making dosas, uttapams, pancakes, or parathas, expect golden-brown, evenly cooked results every time.

Gas and Induction Compatible
Versatility is key. This tava is compatible with both gas and induction cooktops, so you can enjoy high-performance cooking no matter what type of stove you use.

Why Choose Garuda Triply Honeycomb Dosa Tava?

Uniform heat distribution for perfectly cooked dishes
Scratch-resistant honeycomb surface
Reduced oil usage for healthier cooking
Heavy-duty base for added stability
Compatible with gas and induction stovetops
Built to last with premium stainless steel

Bring home the Garuda Triply Honeycomb Dosa Tava and elevate your cooking with innovation, durability, and performance—because every dish deserves a perfect finish.

Most frypans solve uneven heat with either more oil or a thicker coating. This one solves it with geometry, a honeycomb ceramic surface that changes how oil actually behaves on the pan.

Why the Honeycomb Ceramic Coating Works
A flat, smooth ceramic surface lets oil pool in the centre and run thin near the edges, which is why food often sticks at the rim even in a well-oiled pan. The honeycomb texture on this ceramic coating breaks the surface into thousands of tiny raised cells, so a small amount of oil spreads across a larger surface area instead of pooling in one spot, improving food release and making low-oil cooking easier.

Three Layers, One Job Each
This frypan is tri-ply, three separate metal sheets fused together under heat and pressure, and each layer does a specific job. The inner layer is food-grade 18/8 stainless steel, topped with the honeycomb ceramic coating, which doesn't react with acidic ingredients like tomato or tamarind. The middle layer is a heavy-duty aluminium core, and aluminium conducts heat close to 15 times faster than stainless steel alone, which is what eliminates hot spots and gives you real temperature control instead of guessing when the pan is ready. The outer layer is induction-compatible stainless steel, built to prevent warping and work across gas, induction, and electric stovetops.

Frypan Details

• Construction: 3-layer tri-ply, 18/8 stainless steel inner layer, aluminium core, induction-compatible steel outer layer
• Surface: Honeycomb ceramic coating for even oil spread and easy food release
• Heat conductivity: Aluminium core conducts heat nearly 15x faster than stainless steel alone
• Cooktop compatibility: Gas, induction, electric
• Dishwasher safe: Yes

Backed by 40 Years of Garuda
Garuda has been manufacturing stainless steel cookware in India since 1985, from our own factory. This honeycomb frypan uses the same tri-ply construction standard we've applied across our range, paired with a ceramic coated surface designed for easier low-oil daily cooking.

Using Your Honeycomb Frypan Correctly

• Heat the pan on low flame for a minute before adding oil, letting the layers and coating warm evenly.
• Use minimal oil, the honeycomb texture is designed to spread a small amount across the full surface.
• Avoid high flame for extended cooking, ceramic coatings generally perform best on low to medium heat and can degrade faster under prolonged high heat.
• Use a wooden or silicone spatula for daily use to protect the ceramic coating from scratches.
• Let the pan cool before washing to avoid warping or coating stress from sudden temperature change.

Questions Before You Buy

How is a honeycomb tri-ply frypan different from a regular tri-ply frypan without the texture?
The core construction is the same, but the honeycomb ceramic coating specifically improves oil distribution and food release, which a smooth ceramic surface doesn't offer to the same degree.

Does cooking on high heat damage the ceramic coating?
Yes, prolonged high heat is one of the main reasons ceramic coatings degrade faster than expected, so sticking to low to medium flame helps preserve the coating's non-stick performance over time.

Will the honeycomb texture make the pan harder to clean than a smooth surface?
No, the textured cells are shallow enough to clean easily with regular washing, and since there's no coating to protect, daily cleaning is straightforward with mild soap.

A roti that puffs up evenly needs a tava that heats evenly first. This tri-ply tava is built so heat reaches every inch of the flat surface at the same time, not just the centre where the flame sits.

Why Rotis Puff Unevenly on a Regular Tava
A single-layer tava heats directly above the flame first, so the centre gets hot fast while the edges lag behind. That's usually why one side of a roti browns in patches while the other stays pale, or why phulkas puff unevenly. This tava's aluminium core runs across the full base, so heat spreads sideways as fast as it spreads upward, giving the whole roti the same heat at the same time.

Built for Daily Roti-Making, Not Occasional Use
A tava sees more daily flame time than almost any other pan in an Indian kitchen, often twice a day for years. This tri-ply build is designed to hold its shape and even-heating property through that kind of repeated daily use, rather than warping or developing hot spots after a few months like thinner single-layer tavas often do.

22cm, Sized for Daily Rotis
At 22cm, this tava fits the standard size most households use daily for roti and phulka, large enough for a full-size roti without being bulky to store or lift one-handed while cooking.

Tava Details

• Construction: 3-layer tri-ply, stainless steel exterior and interior with aluminium core
• Size: 22cm
• Cooktop compatibility: Gas, induction, ceramic, coil
• Recommended flame: Low to medium
• Dishwasher safe: Yes

Backed by 40 Years of Garuda
Garuda has been manufacturing stainless steel cookware in India since 1985, from our own factory. This tri-ply tava is built using the same fused, layered construction we've applied across our range, sized specifically for daily roti-making.

Using Your Tri-Ply Tava Correctly

• Heat the tava on low to medium flame for a minute before placing the roti, letting the layers warm evenly.
• Avoid very high flame, tri-ply retains heat well and the surface can overheat faster than a thin single-layer tava.
• Use a flat wooden or steel spatula to turn rotis without scratching the surface.
• Let the tava cool before washing to avoid warping.
• Dry fully after washing to prevent water spots.

Questions Before You Buy

Does tri-ply actually change roti texture, or just cooking time?
It mainly affects evenness, less likely to have a raw centre or overdone edge, rather than speeding up cooking itself.

Why does this tava cost more than a basic one of the same size?
The extra layers add material and manufacturing steps, which is what drives the price, not just the size or brand.

Can this tava double up for dosa or only rotis?
It can handle dosa too, though a wider, flatter dosa tava is usually better suited for spreading batter thin.

Most taslas are bought for one job, frying, and sit unused the rest of the week. This one is built to earn its place in daily rotation, deep frying pakoras one day, kneading dough or tossing a salad the next.

One Tasla, More Jobs Than You'd Expect
A tasla's wide, shallow shape isn't just good for frying, it's also one of the most practical shapes for mixing and tossing, more surface area means more room to fold dough without it spilling over, or toss a salad without ingredients flying out. This honeycomb tasla is built around that versatility, deep frying, stirring curries, kneading, and even mixing salads, rather than being designed narrowly for just one task.

Why the Honeycomb Ceramic Coating Helps With Frying and Mixing Both
The textured honeycomb ceramic coating breaks up contact points between food and the pan, which matters differently depending on the task, it helps oil spread evenly during frying, and it helps ingredients move freely without sticking or dragging during mixing or tossing.

Why Tri-Ply Outperforms Aluminium and Ceramic Cookware
A plain aluminium tasla heats fast but is soft, it dents with daily use and reacts with acidic ingredients like tomato-based curries over time, which can affect taste. A full ceramic tasla looks appealing but is prone to chipping and cracking if dropped or knocked against a counter edge, something that happens easily with a wide, shallow pan used for tossing and mixing. This tri-ply tasla avoids both problems, the steel-based construction resists denting and chipping the way all-ceramic cookware can't, while the aluminium core still gives the fast, even heating that plain stainless steel alone doesn't offer, with the ceramic coating added only on the cooking surface for easy food release.

Tasla Details

• Construction: 3-layer tri-ply, stainless steel exterior and interior with aluminium core
• Surface: Honeycomb ceramic coating for easy food release
• Cooktop compatibility: Gas, induction, ceramic, coil
• Recommended flame: Low to medium
• Sizes available: 20 to 32 cm 
• Dishwasher safe: Yes

Using Your Honeycomb Tasla Correctly

• Heat on low to medium flame before adding oil, letting the layers warm evenly.
• Avoid prolonged high flame during deep frying, ceramic coatings generally perform best on low to medium heat and can degrade faster under high heat.
• Use wooden or silicone utensils for mixing and stirring to protect the ceramic coating from scratches.
• Let the tasla cool before washing to avoid warping or coating stress from sudden temperature change.
• Dry fully after washing to prevent water spots.

Questions Before You Buy

Is this tasla ceramic cookware, or does it just have a ceramic coating?
It's a tri-ply steel tasla with a ceramic coating on the surface, not an all-ceramic pan, so it has the durability of steel construction while still getting the easy food release ceramic coatings are known for.

Will using this tasla for both frying and dough kneading affect the ceramic coating over time?
Dry tasks like kneading don't affect the coating, but regular high-heat frying can wear ceramic coatings faster, so sticking to low to medium flame helps it last longer across both uses.

How does this tasla hold up against all-ceramic cookware if I accidentally knock it against the counter?
The tri-ply steel body resists denting and doesn't crack the way all-ceramic cookware can from a similar knock, since only the surface is ceramic coated, not the entire pan.

Garuda Premium Multi Kadai – All-in-One Stainless Steel Kadai with Steamer Plates | Fry, Sauté & Steam with Ease
Why fill your kitchen with multiple pans when one can do it all? The Garuda Premium Multi Kadai is your ultimate multitasking hero—designed to handle everything from deep frying and sautéing to steaming your favorite Indian delicacies with ease and elegance.

Versatile Cooking, One Kadai
✔ Deep fry crispy pakoras, whip up flavor-packed curries, or steam fluffy idlis and dhoklas—all in one cookware
✔ Perfect for daily meals, festive feasts, or healthy breakfast preparations

Complete Steaming Set Included
• 2 Mini Idli Plates
• 2 Standard Idli Plates
• 2 Patra Plates
• 1 Dhokla Plate

Built to Perform, Built to Last
✔ Crafted from high-quality stainless steel for durability, rust resistance, and a timeless shine
✔ Offers even heat distribution for uniform cooking and energy efficiency
✔ Heavy-duty base compatible with both gas and induction cooktops

Effortless Cooking & Cleaning
✔ Designed for easy handling and minimal cleanup
✔ All parts are detachable, dishwasher-safe, and easy to maintain
✔ Cool-touch handles provide a safe and comfortable grip

Why Choose the Garuda Premium Multi Kadai?
✔ One kadai for multiple cooking needs
✔ Includes 7 versatile plates for all your steaming requirements
✔ Stainless steel construction ensures hygiene and strength
✔ Compatible with gas and induction stoves
✔ Ideal for health-conscious, time-saving cooking

Simplify your kitchen with the Garuda Premium Multi Kadai—where innovation meets tradition to help you cook more, clean less, and serve better.

Garuda Premium Triply Honeycomb Tadka Pan – Precision Tempering | Enhanced Durability | Even Heating
Elevate your cooking with the Garuda Premium Triply Honeycomb Tadka Pan, expertly designed to infuse your dishes with rich, aromatic flavours. Whether you're tempering spices, sizzling tadkas, or enhancing curries and chutneys, this pan ensures even roasting without burning, delivering bold and authentic taste in every meal.

Advanced Triply Stainless Steel Construction
Built for exceptional performance and durability, this tadka pan features a three-layer bonded metal design:
✔ Food-grade 18/8 stainless steel (inner layer) – Ensures safe, non-reactive cooking, preserving the natural essence of spices.
✔ Heavy-duty aluminum core (middle layer) – Enables quick, uniform heating, preventing hot spots and burning.
✔ Induction-compatible stainless steel (outer layer) – Offers superior durability, scratch resistance, and multi-stove compatibility.

Innovative Honeycomb Surface for Longevity
✔ The honeycomb texture enhances durability by reducing surface wear, making it scratch-resistant and metal spatula-friendly.
✔ Provides a naturally non-stick-like experience, making cooking and cleanup effortless.

Designed for Effortless Cooking
✔ Even heat distribution for perfectly tempered spices and tadkas.
✔ Ergonomic, heat-resistant handle ensures a secure and comfortable grip.
✔ Lightweight yet sturdy design for easy handling and quick cooking.

Versatile & Multi-Stove Compatibility
Compatible with gas, induction, ceramic, and electric cooktops, this tadka pan is a must-have for every Indian kitchen.

Why Choose the Garuda Premium Triply Honeycomb Tadka Pan?
✔ Triply stainless steel for fast, even heating
✔ Honeycomb texture for extra durability & scratch resistance
✔ Ideal for tempering spices, tadkas, chutneys & more
✔ Ergonomic handle for a comfortable grip
✔ Compatible with gas, induction, and electric cooktops
✔ Rust & stain-resistant for long-lasting performance

Infuse your dishes with bold, irresistible flavours with the Garuda Premium Triply Honeycomb Tadka Pan—a perfect blend of tradition, innovation, and durability!

Enjoy your coffee or tea without worrying about a chipped rim, a cracked handle, or a mug that slips and shatters. This steel mug set is built to survive daily use, drops included, while still looking as sleek as ceramic on your table.

An Unbreakable Coffee Mug Set
Anyone searching for an unbreakable coffee mug set that still looks good usually wants to avoid two things, the shattered ceramic mugs building up in the bin, and mugs that look cheap just because they're durable. This set solves both, stainless steel construction survives regular drops and daily handling without cracking or chipping, while the finish still gives it the same sleek look as a ceramic or glass mug on your kitchen shelf.

Stays Cool to Touch, Unlike Glass
Glass mugs often feel too hot to hold once filled with fresh coffee, forcing you to use a coaster or handle just the rim. This steel mug stays cool to the touch on the outside even with hot coffee inside, so you can hold it comfortably without waiting for it to cool down first.

Doesn't Trap Odour Like Some Materials
Some materials absorb the smell of strong coffee or tea over time, even after washing. This mug doesn't hold on to old smells, so your next drink tastes the way it should, not like the last one you had in it.

Mug Details

• Material: Stainless steel, unbreakable construction
• Set size: 2 mugs
• Capacity: 250 ml 
• Weight: 420 grams
• Dishwasher safe: Yes

Backed by 40 Years of Garuda
Garuda has made stainless steel products in India since 1985, from our own factory. This mug set uses the same steel quality and daily-use durability we've applied across our cookware range for four decades.

Questions Before You Buy

How does this compare to a ceramic mug if I mostly care about looks, not just durability?
It's designed to match ceramic and glass mugs in look and finish, so you're not trading style for durability, unlike most steel mugs that look purely functional.

Will hot coffee cool down faster in a steel mug than in a ceramic one?
Steel does transfer heat a little faster than ceramic, so drinks may cool slightly sooner, though the outside staying cool to touch means you can hold it comfortably the whole time.

Is this a good option for gifting, given it comes as a set of 2?
Yes, a set of 2 works well for gifting as a pair, useful for couples, small households, or anyone replacing mismatched mugs at home.

Can I use this mug for both hot drinks like coffee and cold drinks like iced tea?
Yes, it works for both hot and cold beverages, and unlike glass, there's no risk of thermal cracking from sudden temperature changes.

Get a steel mug that looks distinct on your table, and grips better in your hand, without the fragility of ceramic or glass.

Ribbed Design That's More Than Just Looks
Most steel mugs have a smooth, plain surface, which can feel slippery when your hands are wet, whether from washing up or holding a hot drink. This mug's ribbed exterior gives it a more secure grip while also giving it a distinct textured look that stands out from plain steel or ceramic mugs on a shelf.

Unbreakable, Unlike Ceramic and Glass
Anyone searching for a coffee mug that survives daily drops usually wants two things, durability and a design that still looks good. This mug set delivers both, stainless steel construction that resists cracking and chipping from regular handling, with a ribbed finish that adds visual detail ceramic mugs don't offer.

Stays Cool to Touch
Glass and ceramic mugs often get too hot to hold once filled. This mug stays cool on the outside even with hot coffee inside, so you can hold it comfortably without waiting or reaching for a coaster.

Doesn't Hold On to Smell
This mug doesn't trap the smell of old coffee or tea after washing, so each drink tastes fresh, not like the last one you had in it.

Mug Details

• Material: Stainless steel, ribbed textured exterior
• Set size: 2 mugs
• Capacity: 250 ml 
• Weight: 420 grams
• Dishwasher safe: Yes

Backed by 40 Years of Garuda
Garuda has made stainless steel products in India since 1985, from our own factory. This ribbed mug set uses the same steel quality and daily-use durability we've applied across our range for four decades.

Questions Before You Buy

Does the ribbed texture make the mug harder to clean than a smooth one?
No, the ribbed grooves are shallow enough to clean easily by hand or in a dishwasher, without trapping residue.

Is the ribbed design only decorative, or does it actually help with grip?
It's functional as well, the raised ribs give your fingers more grip, especially useful when your hands are wet or the mug is warm.

Will this mug set look different enough from a plain steel mug to stand out as a gift?
Yes, the ribbed texture gives it a distinct look compared to plain steel or ceramic mugs, making it stand out as a set of 2 for gifting.

Does the ribbed exterior affect how the mug feels when drinking, or only the outside grip?
The ribbing is on the exterior only, so the rim and inside remain smooth for a comfortable, uninterrupted sipping experience.

Keep your cooking safe and reliable with the Garuda Safety Valve for Pressure Cooker, specially designed for Garuda Nexen, Nutra, and Ultima pressure cookers. This essential component helps release excess pressure at the right time, preventing overpressure and ensuring smooth, safe cooking every time. If your cooker is not performing properly, replacing the safety valve can quickly restore its safety and efficiency. Made from high-quality, heat-resistant materials, this pressure cooker safety valve is durable, reliable, and built for daily use. It is easy to install, long-lasting, and important for maintaining the performance and safety of your Garuda pressure cooker, making it a must-have replacement part for your kitchen.

Garuda See-Through Canister – Premium Stainless Steel | Airtight Freshness | Elegant & Organized Storage
Upgrade your kitchen storage with the Garuda See-Through Canister, a perfect fusion of style, durability, and practicality. Designed for effortless organization, this canister keeps your essentials fresh while adding a touch of elegance to your kitchen.

Premium Stainless Steel Build for Lasting Durability
✔ Crafted from high-grade stainless steel, ensuring rust resistance and long-term durability.
✔ Polished finish for a sleek and modern look that complements any kitchen décor.
✔ Stain and odor-resistant, preserving the original flavors of your stored items.

See-Through Window for Easy Viewing
✔ The transparent window allows you to check the contents at a glance, eliminating guesswork.
✔ Perfect for monitoring stock levels of everyday essentials like tea, coffee, sugar, and spices.

Airtight Lid for Maximum Freshness
✔ Tightly sealed lid locks in freshness, keeping ingredients crisp, dry, and flavorful.
✔ Protects food from moisture, pests, and external odors, ensuring longer shelf life.

Versatile & Space-Saving Storage Solution
✔ Available in five different sizes to suit all your storage needs.
✔ Ideal for storing tea, coffee, sugar, snacks, spices, lentils, and more.
✔ Stackable & space-efficient, keeping your pantry neat and organized.

Why Choose the Garuda See-Through Canister?
✔ Premium stainless steel for durability & elegance
✔ Transparent window for quick content visibility
✔ Airtight freshness for extended food shelf life
✔ Available in multiple sizes for customized storage
✔ Modern, stylish, and practical for every kitchen

Stay organized and stylish with the Garuda See-Through Canister—where freshness meets convenience!

Cook idli, dhokla, momos, patra, and modak in one steel kadai — swap plates instead of switching pots, and skip the oil entirely since everything here is steamed.

Why Choose a Multi Kadai Steamer?

A single multi-plate steamer replaces four separate appliances — an idli maker, dhokla stand, momo basket, and patra vessel all in one kadai body. Stainless steel outperforms aluminium steamers here too, since it won't pit or react with batter over months of daily use, and it holds steam heat evenly so the centre of each idli or dhokla cooks through properly.

Product Specifications

• Material: Food-grade stainless steel, rust-resistant plates and body
• Plates included: 2 idli plates, 2 dhokla plates, 1 patra plate (also works for momos, modak, muthiya)
• Capacity: 5 Litres
• Base diameter: 28 cm
• Cooktop compatibility: Gas, induction, ceramic, solid plate, radiant ring, halogen
• Lid: Stainless Steel 
• Weight: 3.1 Kg
• Product Dimension: 11.5in×11.5in×5in
• Dishwasher safe: Yes

Backed by 40 Years of Garuda

Garuda has supplied stainless steel cookware to Indian households since 1980, factory direct from our own manufacturing unit. The thermal base on this kadai uses the same heat-retention design we've refined over four decades, built to steam consistently through years of everyday kitchen use  and backed by a team that still stands behind every piece we sell.

Common Questions

Can this kadai double up as a regular cooking pot?
Yes — remove the plates and it works as a standard stainless steel kadai for sautéing or curries, not just steaming.

How much water goes in before steaming?
Fill water 2-3 inches deep, just below the lowest plate, so steam builds without touching the batter directly.

Do the plates fit steamers from other brands?
Plate fit is specific to base diameter and rim design, so they're built to seal properly only with the kadai they're sold with.

How many people can I cook idli or dhokla for using this multi kadai?
The included plates typically make 12-14 idlis or dhoklas per batch across both trays, enough for a family meal in a single steaming round.

Cook idli, mini idli, dhokla, momos, patra, and modak in one steel kadai — swap plates instead of switching pots, and skip the oil entirely since everything here is steamed.

Why Choose a Multi Kadai Steamer
A single multi-plate steamer replaces four or five separate appliances — an idli maker, mini idli mould, dhokla stand, momo basket, and patra vessel all in one kadai body. Stainless steel outperforms aluminium steamers here too, since it won't pit or react with batter over months of daily use, and it holds steam heat evenly so the centre of each idli or dhokla cooks through properly.

Product Specifications

• Material: Food-grade stainless steel, rust-resistant plates and body
• Plates included: 2 idli plates, 1 mini idli plate, 2 dhokla plates, 1 patra plate (also works for momos, modak, muthiya)
• Capacity: 5 litres
• Base diameter: 28 cm 
• Cooktop compatibility: Gas, induction, ceramic, solid plate, radiant ring, halogen
• Lid: Stainless Steel 
• Weight: 3.4kg
• Product Dimension: 11.5in×11.5in×5in
• Dishwasher safe: Yes

Backed by 40 Years of Garuda
Garuda has supplied stainless steel cookware to Indian households since 1985, factory direct from our own manufacturing unit. The thermal base on this kadai uses the same heat-retention design we've refined over four decades, built to steam consistently through years of everyday kitchen use — and backed by a team that still stands behind every piece we sell.

Common Questions

Can this kadai double up as a regular cooking pot?
Yes — remove the plates and it works as a standard stainless steel kadai for sautéing or curries, not just steaming.

How much water goes in before steaming?
Fill water 2-3 inches deep, just below the lowest plate, so steam builds without touching the batter directly.

Do the plates fit steamers from other brands?
Plate fit is specific to base diameter and rim design, so they're built to seal properly only with the kadai they're sold with.

Upgrade your kitchen with the Ultima Stainless Steel Pressure Cooker, a perfect fusion of speed, durability, and efficiency. Engineered to meet the demands of modern cooking, this pressure cooker is your trusted partner for preparing delicious meals quickly and effortlessly. Whether you're making hearty dals, flavorful curries, or comforting stews, the Ultima Pressure Cooker ensures consistent and perfectly cooked results every time.

Crafted from high-quality stainless steel, the cooker features a robust sandwich bottom that retains heat for longer periods, promoting uniform heat distribution and reducing cooking time. This not only ensures even cooking but also enhances energy efficiency—saving both time and fuel. The Extra Thick Base (ETB) design prevents food from sticking or burning, even during extended cooking sessions.

Designed with a straight, sleek body and an outer lid mechanism, this pressure cooker offers easy handling, efficient sealing, and an elegant appearance. Its sturdy handles provide a secure grip, and the well-engineered safety features ensure worry-free use in any kitchen.

Compatible with both gas and induction cooktops, the Ultima Pressure Cooker is as versatile as it is reliable - making it a valuable addition to any household.

Key Features:

• Premium stainless steel body for lasting durability and easy maintenance
• Energy-efficient sandwich bottom for even heat distribution and retention
• ETB (Extra Thick Base) to prevent food from burning or sticking
• Compatible with both gas and induction stoves
• Sleek, straight body with a modern design and outer lid for safe and easy use
• Ideal for cooking curries, dals, stews, and more in a fraction of the time
• Strong, heat-resistant handles for safe and comfortable grip

Upgrade your cooking experience with the Ultima Stainless Steel Pressure Cooker—built for performance, designed to last.

Upgrade your kitchen with the Ultima Stainless Steel Pressure Cooker, a perfect fusion of speed, durability, and efficiency. Engineered to meet the demands of modern cooking, this pressure cooker is your trusted partner for preparing delicious meals quickly and effortlessly. Whether you're making hearty dals, flavourful curries, or comforting stews, the Ultima Pressure Cooker ensures consistent and perfectly cooked results every time.

Crafted from high-quality stainless steel, the cooker features a robust sandwich bottom that retains heat for longer periods, promoting uniform heat distribution and reducing cooking time. This not only ensures even cooking but also enhances energy efficiency—saving both time and fuel. The Extra Thick Base (ETB) design prevents food from sticking or burning, even during extended cooking sessions.

Designed with a straight, sleek body and an outer lid mechanism, this pressure cooker offers easy handling, efficient sealing, and an elegant appearance. Its sturdy handles provide a secure grip, and the well-engineered safety features ensure worry-free use in any kitchen.

Compatible with both gas and induction cooktops, the Ultima Pressure Cooker is as versatile as it is reliable - making it a valuable addition to any household.

Key Features:

• Premium stainless steel body for lasting durability and easy maintenance
• Energy-efficient sandwich bottom for even heat distribution and retention
• ETB (Extra Thick Base) to prevent food from burning or sticking
• Compatible with both gas and induction stoves
• Sleek, straight body with a modern design and outer lid for safe and easy use
• Ideal for cooking curries, dals, stews, and more in a fraction of the time
• Strong, heat-resistant handles for safe and comfortable grip

Upgrade your cooking experience with the Ultima Stainless Steel Pressure Cooker—built for performance, designed to last.